Intensive wetting

The intensive wetting machine is designed for a better and more effective absorption of water in the grain, reducing resting times and ensuring:
– A perfect grain-water blend
– The penetration and uniform distribution of water within the kernel
– An optimization of conditioning times in the rest cells
The elements that make up the intensive wetting machine are:

• section with blade auger for advancement and mixing
• expansion chamber section with rotor with differentiated beaters
• wetting chamber with cereal discharge adjustment damper
• Mechanical structure built with a total emptying system of the product for avoid any possibility of contamination
• -structure entirely built in stainless steel